Sunday, March 7, 2010

If It's Not One Child, It's Another

Miriam is pretty upset ...

She just can't believe it ...

Andrew is now sick! He's the one laid out on the couch, watching a TV marathon (his choice - "The Lucy Show" where Lucille Ball plays Mrs. Carmichael, secretary to banker Mr. Mooney).


I had a feeling last night that Andrew was getting sick. His cheeks & ears were bright red & warm, and his temp was 99.7 degrees. Sure enough when he woke up, he was feeling worse and had a fever. Thankfully it hasn't affected his stomach ... just fever, cough, aches, and such.


And I was actually READY for church for a change! I was going to be ON TIME for Sunday School. I had my casserole & a dessert for the Sunday potluck all prepared on Saturday night - and my stack of paperwork for the church office all organized in a folder ... but instead I am home with my sick boy. It's ok though since I still don't feel 100% myself - I think the glands in my neck are swollen, & it hurts a little when I swallow.


I'm not too sick to enjoy my ACCIDENTAL CASSEROLE that I made last night! I am actually somewhat proud of myself. Usually, I don't make anything unless I have a recipe - and I don't improvise in my cooking at all. But now that I've been determined to learn how to cook better for my family, I am getting adventurous - maybe it's all those hours of FOOD NETWORK I watch during the day??!


My mom has a broccoli - rice - chicken casserole that I like very much. I was going to make it last night, but the recipe calls for cheddar cheese soup, which I don't keep on hand. Sooooooo, I made my own sauce -and it was delicious!! My husband actually ate almost 1/2 the pan of casserole :) Anna & Andrew both declared it "yummy", so I'm reeling in my success as a good cook for a change. :)


I'm sure this isn't a genius recipe that hasn't been made by someone before - but here's my recipe for "Conny's Accidental Casserole"

1 can chicken breast (I get it at Aldi's - for about $1.69), drained & broken up w/ a fork

1 cup cooked rice

10 oz cooked (and drained) frozen broccoli

1 can cream of chicken soup

about 1 can full of water

a splash of milk

5 or 6 or 7 slices American cheese (I can't remember how many I had!)

In a 9x11 (or 9x9) pan, spread cooked broccoli, top with rice, and chicken.

In a pot on stove, put cream of chicken soup, add water & milk. Let come to a gentle boil. Tear slices of cheese into pieces & add to mixture - stir until cheese is melted. Pour mixture over contents of baking pan. I then covered it & put it in the fridge to bake the next day.

You could (and I meant to but forgot) put crumbled Ritz or butter crackers on top. Bake at 350 degrees for 30 minutes.

1 comments:

Mrs. Doug said...

Hope the munchkins are feeling a little better today. I've been fighting with my teeth since Thanksgiving or somewhat before. I just remember not enjoying Thanksgiving dinner 'cause my teeth hurt. Well, finally on Wednesday we're taking out some of those painful old teeth and I just could not be happier. It is so frustrating... my head is in a fog most the time due to chemicals (advil, tylenol #3 at night, and antibiotics). I hate taking meds anyway.

I think I'll try your brocolli/chicken/rice cassarole, sounds soft and easy to chew.

It was really warm here this past weekend. I started cleaning out the mobile home. Starting with the kitchen. I really ought to get some before and after pictures to post.

It's amazing how dirty a place gets when guys are marching in and out doing constructiony things. I haven't been in there to do any cleaning at all since before we moved the home and that was 3 years ago. The water is not on, but I had a garden hose, then found out the drain is clogged somewhere... hope it's not frozen, so had to bail out the sink and put some antifreeze down there.

Kinda long for a comment, but just catching up. I'll post more on "the blog".

Hope you have a good week and you don't catch the crud.

Mrs. D